Mmmm, don't you love when food looks great and tastes great too? I am trying to work on increasing my protein intake and decided to make fish with my sister tonight for dinner. What a difference a spice rub can make in flavor and style! Tonight we used the chili-lime spice from Williams-Sonoma. I highly recommend it. Salad from our SFG or CSA basket, I can't remember which. Oh, and did I mention I ate the persimmons from last weeks basket and it was phenomenal! We got more in this basket and I can't wait for it to ripen so I can eat it.